
Baking & pastry
For lining trays and tins, within the temperature limit printed on the pack.
A practical sheet for baking, preparation, wrapping and food separation, with a serrated cutter on the outside edge of the box for neat, measured use.

EVERYDAY USES
Consider the food and recipe, and follow the pack’s temperature limit.

For lining trays and tins, within the temperature limit printed on the pack.

For rolling dough and keeping the preparation surface cleaner.

For wrapping bread and sandwiches or presenting prepared food neatly.

Place a sheet between meat portions so they separate more easily after freezing.

OPEN, PULL, CUT
Open the box; the roll is already positioned inside.
Pull the paper out steadily to the required length.
Place the paper against the serrated cutter on the outside front edge and tear with a steady motion.
The maximum use temperature stated on this pack
Do not allow contact with flame, grills or heating elements
For layering and separating food
Paper with a food-grade wax coating
After use, follow the recycling route available locally
Tear sheets using the serrated cutter on the outside front edge of the box
PRODUCT SPECIFICATIONS
DO
DON’T
FREQUENTLY ASKED QUESTIONS
Yes. The pack states a maximum temperature of 180°C. Keep the paper away from direct flame, heating elements and grills.
Wax paper is paper with a food-grade wax coating for baking, preparation, wrapping and food separation. Aluminium foil has a metallic structure and different heat behaviour; choose according to the product instructions and intended task.
Do not reuse a sheet after it has been heated. Only an unheated sheet that remains clean, intact and uncontaminated may be considered for reuse, depending on the food and conditions of use.
Open the box, pull out the required length and tear it with a steady motion against the serrated cutter on the outside front edge of the box.
FOR DISTRIBUTION & EXPORT
Contact Iran Package Co. for commercial, distribution and export-market information.